One of the hardiest plants growing in the arid environment of the tropics is called the Moringa Tree, aka The Drumstick Tree. Originally from the foothills of the Himalayas. The Moringa can now be found all kinds of places even here in the USA. Except you have to use a greenhouse; so here, it's a seasonal crop. It turns out that this plant when it is dried has more nutrients, amino acids, and vitamins than just about anything growing. Like 4 times the vitamin C of an orange by weight, 8 times the potassium in a Banana, and 18 times the iron that's found in spinach. It is, according to many the ultimate super food. It's even being planted in drought stricken areas because it grows so well and is so nutritious for both children and adults. I bought this powder from a market in Spokane for $60 dollars for a pound but you can find it a LOT cheaper online. Here's a good source. The farmer says this stuff is so potent that you might not want to take it close to bed time because it will keep you awake. I take it as a delicious meal replacement when I'm in a hurry in the morning, it has a faint green and nutty taste. Here's a link to a website that tells all about this amazing plant.
Eggplant and Cauliflower Drizzled in Olive Oil Tapenade made with 1/4 cup Oil, minced fresh parsley, basil, garlic powder, celery salt, pepper to taste. Also love Uncle Dans salad dressing...Instead of plain mayo.
Moving forward. I bought a clothing rack today at walmart to hang Tie Dye on...
It's been over a year since I took this photo of an Omburger (Outstanding Mushroom Burger) that an old friend Mark Nelson and I whipped up after a night of commiserating at Dennys. I thought by now after a year driving big truck that I'd have enough money saved up to start Omburger Restaurant.
I still have the food truck and the hot dog cart sitting in the backyard.
A lot has happened in the last year I've gotten a business license and a food handlers permit However things keep changing while moving forward (slowly). The vision I have always had for Omburger involving healthy tasty food I wanted Omburger to be fun. I had a vision of wearing and selling tie dye while serving healthy (vegetarian) food.
I've never bragged about Petro's Food before now, that I can remember. But, If you're traveling through Wells Nevada. You might want to stop at the Petro Travel Center and fill more than your fuel tank...
I was blown away by the salad bar and the authentic Posole...Well mostly authentic because the waitress said the chef had used pork instead of tripe. It worked out well though. He used all the same spices as the traditional Posole and it was delicious. The Louisiana White Fish was lightly breaded, flavorful, and tender. A low carb meal fit for a king.
Only 14.94 for Louisiana White Fish, coffee, soup and salad... I kept it low carb and subbed cottage cheese for the starch.
Make sure to cook your Morels first or they can make you sick...
All you need is some eggs, milk (I use heavy cream) morels, butter, capers, salt and pepper, Chili Peppers and hot sauce. For some reason I think it tastes best when cooked in a cast iron skillet.
Pretty cool video that talks about how the chemical that makes Curry yellow also makes cancer cells become mortal and die just like regular cells. I love Indian food so this is good news indeed.
This plate of Paleo goodness was created by my better half Terrie.
For some reason over the last several years. My life shattering cosmic truths have been delivered by beautiful women. I first noticed this phenomena in San Pedro when a beautiful Belizean lady told me about growing up on a tropical farm with no electricity. From her wisdom came the breakthrough I needed to come up with my Trucker Diet and lose over 50 pounds 354 to 297 in less than nine months. Life happened, and not long after reaching my objective and getting below three hundred pounds. I decided to celebrate my victory by starting a new career as a writer slash, (I know it sounds like a cliche)… taxi driver. I found sticking with My Trucker Diet hard to do while working graveyard. I did manage to follow it close enough that I didn’t regain more than ten pounds of the weight I’d lost. After a couple years driving taxi I purchased a very expensive food truck which to this day has become a very expensive lawn ornament. It was the same day I bought my food truck and ran out of money that I got a phone call offering me a job hauling cars again.
I jumped like a cat pushed into a bathtub back into the far more lucrative world of long haul trucking. I told myself this was only short term to build up a nest egg. I also told myself this was going to be my chance to continue where I’d left off using my Trucker Diet to lose another 50 pounds. It didn’t work out that way though. I couldn’t get below three hundred to save my life. I’d hit a plateau and was stuck. I considered just starving to achieve my goal. But that would be cheating and I hate being hungry. Besides, I’d already bragged about my Hunger Free Diet and now it wasn’t working!? But I know my Trucker Diet works, I wheedled to myself I’ve lost over fifty pounds using it AND was hunger free doing it. Why wasn’t it working as good the second time? I’d been puzzling about this dilemma for a year and had almost given up on finding a breakthrough when my information showed up… At two a.m. on a Tuesday at Boise Auto Auction, Hand delivered by… Yep, you guessed it a beautiful woman.
Actually, it was Bonny (and yep, sorry guys, she’s married) and while quite striking as a human being, she’s earned my respect, because she happens to be a heck of a good car hauler. But I digress… We started talking, I told her about being stuck at a plateau. Turns out she had been dealing with some weight gain also. We commiserated about the hazards of trucking and getting older and trying to stay healthy on the road. “You look great! What have you been doing to stay so fit?” Says I.
“I’ve stopped eating potatoes and grain based food.” She said as she gave her tie down bar a hefty pull, that made the frame of her truck groan in protest.
“You’re on the Atkins Diet?” remembering the diet that my mom had been on in the 80’s that allowed you to eat anything you wanted except carbs.
“No, it's a Paleo Diet program.”
“Oh, you mean like a caveman diet.” I’d heard of Paleo, but had never checked it out, couldn’t get past the vague idea my brain had come up with of hairy un-groomed people running around picking berries, and throwing rocks at rabbits. Then eating them raw. She set me straight…Turns out most Paleos cook their food. Then she handed me a bit of “Paleo” zucchini bread that tasted pretty good and the run down. Paleo Diet, in a nut shell according to Bonny, “no potatoes, no grains, no beans, no processed foods.” She also gave me the name of some books and some websites where I could learn more. I promptly forgot the names of the books and websites but one thing she said had stuck…”No potatoes, beans, or grain based food.” The next morning at the Cottage Cafe in Cle Elum Washington I had an omelet with chili and sour cream, “no hash browns please.” I ordered cottage cheese and fruit instead. Wait a minute you might ask. I thought she said “No beans.” Yep, it’s true, from what I’ve read beans aren’t Paleo. But I’ve found chili to be a staple of most restaurant menu’s and in my opinion it’s a low carb way to add some variety to an omelet or as a side dish.
Dinner on my return trip from Spokane, once again the Cottage Cafe. This time I ordered their awesome chopped steak dinner which comes loaded with fried onions and veggies, including squash and raisins. I also had a salad and substituted cottage cheese for the baked potato. I even remembered to ask my waitress to leave the croutons OFF my garden salad with ranch dressing and chose to ignore the garlic toast which was tough to do because I love garlic anything.
Chopped Steak Dinner (below) is one of my Paleo favorites from the Cottage Cafe in Cle Elum.
I’ve noticed since I decided to eliminate most carbs from my diet that my vision seems to be a lot clearer. I’m thinking my fuzzy vision after eating had a lot to do with the carbs I used to load up on. So I’ve integrated this mostly paleo diet program with My Trucker Diet to form a two pronged attack. And boy does it work.
Breakfast: french press coffee, fresh fruit and heavy cream sweetened with stevia.
Anyway, I’m feeling better, and have reached new lows in weight and highs in health since I've added Paleo to my arsenal. Here's a link to a blog post about how my medical blood work has improved since using my New Trucker Diet/Paleo Diet program together.
In fact it works so well that I've put everything I've learned (including several recipes) into a book. You can check out this Paleo Diet Program for Truckers at Amazon for less than the cost of a burger and support this website too!!!
Keep in mind foods like the sausages in this picture are not considered Paleo, however the bacon, as well as grapes and strawberries, are. I don’t mind eating them over the road (hot dogs) though, because they’re so darned convenient, low carb (and tasty)…Just remember not to dose them up with Ketchup which has lots of processed sugar.
Now available on Kindle. The Hunger Free Trucker Diet.
Been trucking since 96. My main interest is having a good healthy life.